By: Ken Geenty Ewe’s milk not only makes lambs grow like crazy, but is also...
Becs Mahoney, former Black Fern, now international rugby referee, rears up to 3000 lambs each...
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A passion for sheep, pasture and milking suggested sheep milking was a perfect fit for...
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Lynda Gray A million dollars could set up sheep and beef farmers in the greater...
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Tim Fulton Sheep-milkers Guy and Sue Trafford put the total value of retail milk, meat...
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Craig Pritchard Sheep dairying in New Zealand has entered a new era. New product launches...
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Lynda Gray By 2023 all of Spring Sheep’s raw product will come from outside suppliers....
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With a growing demand for alternative and premium milk products, sheep and goat milking is...
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Production on Spring Sheep’s dairy farms is ramping up as the genetic gain increases. The company’s...
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