Clover is a many-varied and valuable member of the pasture family. By Karen Trebilcock. The heat is on throughout the country, ryegrass has headed out and pastures are becoming full of clover.  Some paddocks will even be turning white, red, or yellow with their flowers. As spring pastures are eaten out, more light gets down...
Story and photos by: Karen Trebilcock Following the Government’s Winter Grazing Taskforce report, extra care...
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