Sandra Taylor The kitchen table discussion that took place on Mike Salvesen’s Mid Canterbury farm in December looked like one replicated by farmers and rural professionals everyday throughout the country. Laptops and books were open, cups of tea and biscuits consumed and talk was focused on various aspects of farm management, particularly breeding and animal...
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Tim Fulton Many farmers are missing a key step in National Animal Identification Tracing (Nait)....
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Joanna Grigg New Zealand (NZ) is still the leader of leptospirosis in the developed world,...
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Joanna Grigg Animals in poorly ventilated enclosed areas that are under fed, unused to captivity...
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JEREMY BEKHUIS May and June can be a busy time on the farm with dairy...
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Tim Fulton The University of Otago is defending a study that finds beef and lamb...
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Victoria O’Sullivan Solid yields for the 2020 harvest have many farmers smiling across the country,...
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Lynda Gray Genetically selecting cows according to their grazing “personality” could lead to more efficient...
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Tony Leggett Experienced agricultural economist Rob Davison has unearthed a concerning consequence for forest landowners,...
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New Zealand farmers are following their overseas counterparts in the move to online livestock auctions....
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