Expanding their successful online Homegrown Farm Fresh Meats business to a bricks and mortar butchery and deli was a whirlwind for Wairarapa farmers Dion and Ali Kilmister. Story: Rebecca Greaves. Photos supplied by Homegrown. The Homegrown Farm Fresh Meat ethos is know your farmer, know your food. Dion and Ali hand-pick every animal and have...
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