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Below you'll find a list of all publicly available articles from NZ Dairy Exporter magazine

Unsurprisingly on dairy farms between 40-50% of staffing hours are spent milking cows. However, a...
By Sheryl Haitana Land use and drainage management of drained peat soils in the future...
By Stuart Davison The 2021-22 New Zealand dairy season started very quietly while the global...
Working practices of the Wallace family on their Northland farm were the subject of a...
By Anne Lee Ryegrass is at the very heart of grazing management and pasture renewal...
Adapting systems used to provide clean drinking water almost eliminates methane from dairy effluent. Anne...
By Kate Taylor It’s never too early to start thinking about succession, even when the...
The Scheres family wish they had bypassed sharemilking and cut straight to equity partnerships. The Putaruru-based...
By KAREN TREBILCOCK Will Green’s email address says it all – greener grazing. The 31-year-old,...
Succession planning can be a denial disease, but farmers need to get their heads out...
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